Chanterelles are a type of mushroom that can be found in many parts of the world. They are often considered a delicacy, and can be expensive to purchase. If you want to cook them yourself, you will need to clean them first. Here are four ways to do this:

  1. Soak the chanterelles in water for 30 minutes.
  2. Use a vegetable brush to scrub the mushrooms clean.
  3. Use a pot of boiling water to blanch the mushrooms for two minutes.
  4. Use a knife or an immersion blender to puree the mushrooms into a smooth texture. ..